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It's not cheese...
it's Formaggio

In every bite, discover the authentic taste of true Moliterno with truffle: begin exploring the tradition of cheesemaking

Soft Pecorino

Semi-hard

Goat

PDO

Sheep & Goat

Ricotta

Gourmet
Authentic Flavors

Excellence in Italian Cheese

Proudly advocating the Made in Italy, always

Our Roots

The art of ancient Italian cheesemaking is the secret behind the excellence of our cheeses. Discover Tradition and Flavor.

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Innovation through Tradition

Our cheeses bring together the value of tradition and the power of innovation.

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The Excellences

The Most Beloved Products

Discover the selection of our most iconic products.

Moliterno al tartufo
Gourmet

Moliterno al tartufo

Moliterno al Tartufo is an aged white sheep’s milk cheese...

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Fiore Dolce Piccante
Gourmet

Fiore Dolce Piccante

This semi-hard sheep’s milk cheese has a warm straw color...

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Piccolo Pesto
Gourmet

Piccolo Pesto

Piccolo Pesto is a semi-hard cheese created by combining the...

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Canestrato Pepato
Semi-hard

Canestrato Pepato

A bold sheep’s milk cheese, enriched with the intensity of...

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Experience the Flavor

The Art of Cheese in the Kitchen

Our recipes are a journey through authentic flavors that give life to refined dishes, wisely complemented by the aromatic notes of our cheeses.

Go to recipes
4 People
Medium
Entrèe
Soft Pecorino
Bao Buns
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4 People
Medium
First course
Gourmet
Gnocchi with Moliterno Vignaiolo Pecorino
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4 People
Medium
Second course
Soft Pecorino
Salmon and Tastai Spicy Spreadable Pecorino
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4 People
Medium
First course
Soft Pecorino
Saffron Mac and Cheese with Broccoli Cream
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